Why Lyophilisation?
Research-grade peptides are supplied in lyophilised (freeze-dried) form for good reason: the removal of water significantly extends shelf life and chemical stability. Peptide bonds and secondary structures are susceptible to hydrolysis and oxidation in aqueous solution; in lyophilised form, these degradation pathways are essentially arrested. Proper reconstitution and storage of the resulting solution is critical to preserving the compound's integrity for research use.
What You Need
- Bacteriostatic water (BW) — 0.9% benzyl alcohol in sterile water. The preservative inhibits microbial growth, extending reconstituted solution stability to 4–6 weeks at refrigeration temperature. Do not use plain sterile water for multi-use vials as it lacks antimicrobial protection.
- Insulin syringes — for accurate small-volume withdrawal (typically 29–31G, 0.5–1mL capacity)
- Alcohol swabs — clean vial stoppers before and after insertion
- Cold storage — a dedicated section of a standard laboratory refrigerator (2–8°C) for reconstituted vials; −20°C freezer for lyophilised stock
Reconstitution Protocol
- Allow lyophilised vial to reach room temperature before opening (reduces condensation risk)
- Wipe the rubber stopper with an alcohol swab and allow to air dry
- Draw the desired volume of bacteriostatic water into a syringe
- Insert the needle at an angle and inject slowly along the glass wall of the vial — do not aim directly at the lyophilised cake, as this causes foaming and potential peptide denaturation
- Remove the syringe and gently swirl the vial in a circular motion until fully dissolved — this may take 30–60 seconds
- Do not vortex, shake vigorously, or apply heat
- The solution should be clear and colourless; discard if cloudy or particulate matter is visible
- Label the vial with compound name, concentration, reconstitution date, and expiry date (4–6 weeks)
Concentration Calculations
To determine the volume of bacteriostatic water required for your target concentration:
Formula: Volume (mL) = Peptide mass (mg) ÷ Target concentration (mg/mL)
Examples:
- 10mg peptide at 2mg/mL → add 5mL bacteriostatic water
- 20mg peptide at 5mg/mL → add 4mL bacteriostatic water
- 30mg peptide at 3mg/mL → add 10mL bacteriostatic water
Higher concentrations reduce injection volumes but increase the osmolality of the solution. Most GLP-1 class peptides in research protocols are reconstituted at 1–5mg/mL. Confirm the appropriate concentration for your specific protocol before proceeding.
Storage Conditions
| State | Temperature | Duration | Notes |
|---|---|---|---|
| Lyophilised (unopened) | −20°C | 12–24 months | Protect from light and moisture |
| Lyophilised (short-term) | 2–8°C | Up to 3 months | Acceptable for active use |
| Reconstituted solution | 2–8°C | 4–6 weeks | Do not freeze; protect from light |
Avoid storing peptide solutions near the refrigerator door (temperature fluctuation) or in proximity to strong oxidising agents. Repeated freeze-thaw cycles accelerate degradation and should be avoided.